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	<title>Comments on: Reconfiguration of neighborhood pizza joints</title>
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	<link>http://bergencarroll.com/2007/10/03/reconfiguration-of-neighborhood-pizza-joints/</link>
	<description>Cobble Hill, Carroll Gardens, Red Hook and Boerum Hill news and culture</description>
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		<title>By: John</title>
		<link>http://bergencarroll.com/2007/10/03/reconfiguration-of-neighborhood-pizza-joints/comment-page-1/#comment-39743</link>
		<dc:creator>John</dc:creator>
		<pubDate>Mon, 02 Mar 2009 18:55:45 +0000</pubDate>
		<guid isPermaLink="false">http://bergencarroll.com/2007/10/03/reconfiguration-of-neighborhood-pizza-joints/#comment-39743</guid>
		<description>Hey guys!
Sal from Nino&#039;s has opened his own place ,it&#039;s called Cataldo&#039;s  on the corner of Vanderbilt and Dean,i guess it&#039;s theyr family name,and guess what...
his wife son Ross and doughter Phyllis,Mario and Tony are there too..It&#039;s really a great home feeling in there ,the food is great!same Nino&#039;s greatness!!
the wood fired oven pizza outstanding!
you have to try the 4 stagioni  really really good...</description>
		<content:encoded><![CDATA[<p>Hey guys!<br />
Sal from Nino&#8217;s has opened his own place ,it&#8217;s called Cataldo&#8217;s  on the corner of Vanderbilt and Dean,i guess it&#8217;s theyr family name,and guess what&#8230;<br />
his wife son Ross and doughter Phyllis,Mario and Tony are there too..It&#8217;s really a great home feeling in there ,the food is great!same Nino&#8217;s greatness!!<br />
the wood fired oven pizza outstanding!<br />
you have to try the 4 stagioni  really really good&#8230;</p>
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		<title>By: joey</title>
		<link>http://bergencarroll.com/2007/10/03/reconfiguration-of-neighborhood-pizza-joints/comment-page-1/#comment-22060</link>
		<dc:creator>joey</dc:creator>
		<pubDate>Fri, 07 Nov 2008 13:32:05 +0000</pubDate>
		<guid isPermaLink="false">http://bergencarroll.com/2007/10/03/reconfiguration-of-neighborhood-pizza-joints/#comment-22060</guid>
		<description>what happened to peter??? he worked there. does he run the place?</description>
		<content:encoded><![CDATA[<p>what happened to peter??? he worked there. does he run the place?</p>
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		<title>By: John</title>
		<link>http://bergencarroll.com/2007/10/03/reconfiguration-of-neighborhood-pizza-joints/comment-page-1/#comment-11649</link>
		<dc:creator>John</dc:creator>
		<pubDate>Wed, 06 Aug 2008 03:22:44 +0000</pubDate>
		<guid isPermaLink="false">http://bergencarroll.com/2007/10/03/reconfiguration-of-neighborhood-pizza-joints/#comment-11649</guid>
		<description>I hear that Sal from Nino&#039;s on Henry St. will be opening up his own place soon. However, it&#039;s in the Prospect Heights area on Vanderbilt Ave. &amp; Dean St. I can&#039;t wait to head over there &amp; try it out! I spoke to Sal when I was having lunch at his brother Vinny&#039;s place on Smith St. and he told me that they will be having pizza from a wood fired oven in addition to great Italian favorites. I&#039;m anxious to try it. I will let you know how it is.</description>
		<content:encoded><![CDATA[<p>I hear that Sal from Nino&#8217;s on Henry St. will be opening up his own place soon. However, it&#8217;s in the Prospect Heights area on Vanderbilt Ave. &amp; Dean St. I can&#8217;t wait to head over there &amp; try it out! I spoke to Sal when I was having lunch at his brother Vinny&#8217;s place on Smith St. and he told me that they will be having pizza from a wood fired oven in addition to great Italian favorites. I&#8217;m anxious to try it. I will let you know how it is.</p>
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		<title>By: Sobeit Union</title>
		<link>http://bergencarroll.com/2007/10/03/reconfiguration-of-neighborhood-pizza-joints/comment-page-1/#comment-194</link>
		<dc:creator>Sobeit Union</dc:creator>
		<pubDate>Tue, 16 Oct 2007 01:21:13 +0000</pubDate>
		<guid isPermaLink="false">http://bergencarroll.com/2007/10/03/reconfiguration-of-neighborhood-pizza-joints/#comment-194</guid>
		<description>Linda, 
Sal&#039;s in on the SE corner of DeGraw and Court.
They give you a free magnet with every pie. Save 10 and you get a free pie.
You&#039;ll find your fridge getting crowded with them very fast!

SU</description>
		<content:encoded><![CDATA[<p>Linda,<br />
Sal&#8217;s in on the SE corner of DeGraw and Court.<br />
They give you a free magnet with every pie. Save 10 and you get a free pie.<br />
You&#8217;ll find your fridge getting crowded with them very fast!</p>
<p>SU</p>
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		<title>By: Sobeit Union</title>
		<link>http://bergencarroll.com/2007/10/03/reconfiguration-of-neighborhood-pizza-joints/comment-page-1/#comment-193</link>
		<dc:creator>Sobeit Union</dc:creator>
		<pubDate>Tue, 16 Oct 2007 01:18:44 +0000</pubDate>
		<guid isPermaLink="false">http://bergencarroll.com/2007/10/03/reconfiguration-of-neighborhood-pizza-joints/#comment-193</guid>
		<description>Mario and Josh are both away for a spell (one in NJ, the other in London), so I went alone to Ninozzola&#039;s tonight and just grabbed some quick takeout. 

The chicken parm role was the usual ebullient and effervescent treat, but I notice they had soup on the menu: Lentil (which my mother-in-law made this weekend, so I&#039;ll pass); Chicken (which seemed redundant after the roll but should be good for flu season) and Pasta Fagioli. 

I took the latter and was quite pleasantly surprised. The sauce was really done well -- just the right balance of tomato, herbs and salt (not too salty like most places) and pasta was cut-up penne rigate rather than the usual ditalini, which actually was a nice visual and taste balance to the plump beans. 

It was better than my dad&#039;s
As good as my mom&#039;s 
Just a tad below my mother-in-law&#039;s (she adds more escarole from her garden)
And way better than my own.

Highly recommended.

PS: Tomorrow night (Tuesday), the special will be rabbit, and I&#039;ll be there with as many friends as I can inveigle around 9 p.m.</description>
		<content:encoded><![CDATA[<p>Mario and Josh are both away for a spell (one in NJ, the other in London), so I went alone to Ninozzola&#8217;s tonight and just grabbed some quick takeout. </p>
<p>The chicken parm role was the usual ebullient and effervescent treat, but I notice they had soup on the menu: Lentil (which my mother-in-law made this weekend, so I&#8217;ll pass); Chicken (which seemed redundant after the roll but should be good for flu season) and Pasta Fagioli. </p>
<p>I took the latter and was quite pleasantly surprised. The sauce was really done well &#8212; just the right balance of tomato, herbs and salt (not too salty like most places) and pasta was cut-up penne rigate rather than the usual ditalini, which actually was a nice visual and taste balance to the plump beans. </p>
<p>It was better than my dad&#8217;s<br />
As good as my mom&#8217;s<br />
Just a tad below my mother-in-law&#8217;s (she adds more escarole from her garden)<br />
And way better than my own.</p>
<p>Highly recommended.</p>
<p>PS: Tomorrow night (Tuesday), the special will be rabbit, and I&#8217;ll be there with as many friends as I can inveigle around 9 p.m.</p>
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		<title>By: Frankie G</title>
		<link>http://bergencarroll.com/2007/10/03/reconfiguration-of-neighborhood-pizza-joints/comment-page-1/#comment-188</link>
		<dc:creator>Frankie G</dc:creator>
		<pubDate>Sat, 13 Oct 2007 20:34:26 +0000</pubDate>
		<guid isPermaLink="false">http://bergencarroll.com/2007/10/03/reconfiguration-of-neighborhood-pizza-joints/#comment-188</guid>
		<description>Ok guys here&#039;s the 411 on the Francesco Eatery food.  Its Great, honestly its AMAZING!! I suggest getting the sicilian slice with the salami made in. It taste&#039;s just like their Lard bread over at Mazzola&#039;s. Oh and try their meat with fresh ricotta topped slice its out of this world. Excellent food, and trust me I should know I have been living on the block of Henry street for 22 years, I grew up on Nino&#039;s and Mazzola food so I should know.  But I will miss Nino&#039;s food, and their workers, I passed by the other night and saw all new guys, none of the old one&#039;s like Sal, Mario, and Sal&#039;s son. It&#039;s sad really it is, especially that one of the boys just recently had their first kid. But I doubt it that Mazzola fired any of them, they probably will go and work for Sal and Nino&#039;s brother Vinny who owns Vinny&#039;s of Carrol Gardens on Smith St. Try it out guys, it&#039;s worth the time and the money. Enjoy.</description>
		<content:encoded><![CDATA[<p>Ok guys here&#8217;s the 411 on the Francesco Eatery food.  Its Great, honestly its AMAZING!! I suggest getting the sicilian slice with the salami made in. It taste&#8217;s just like their Lard bread over at Mazzola&#8217;s. Oh and try their meat with fresh ricotta topped slice its out of this world. Excellent food, and trust me I should know I have been living on the block of Henry street for 22 years, I grew up on Nino&#8217;s and Mazzola food so I should know.  But I will miss Nino&#8217;s food, and their workers, I passed by the other night and saw all new guys, none of the old one&#8217;s like Sal, Mario, and Sal&#8217;s son. It&#8217;s sad really it is, especially that one of the boys just recently had their first kid. But I doubt it that Mazzola fired any of them, they probably will go and work for Sal and Nino&#8217;s brother Vinny who owns Vinny&#8217;s of Carrol Gardens on Smith St. Try it out guys, it&#8217;s worth the time and the money. Enjoy.</p>
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		<title>By: LINDA B</title>
		<link>http://bergencarroll.com/2007/10/03/reconfiguration-of-neighborhood-pizza-joints/comment-page-1/#comment-184</link>
		<dc:creator>LINDA B</dc:creator>
		<pubDate>Thu, 11 Oct 2007 16:39:07 +0000</pubDate>
		<guid isPermaLink="false">http://bergencarroll.com/2007/10/03/reconfiguration-of-neighborhood-pizza-joints/#comment-184</guid>
		<description>THAT CLEARS UP THE MYSTERY.  WE ARE NEW TO THE NEIGHBORHOOD AND DESPERATE FOR PIZZA ONE RAINY NIGHT AND COULDN&#039;T DRUM UP A PHONE NUMBER FOR NINO&#039;S!  WE ORDERED FROM WORLD PIZZA (NO DELIVERY), AND IT WAS DELICIOUS EVEN THOUGH WE HAD TO WALK HOME IN THE POURING RAIN.  WHERE IS SAL&#039;S?</description>
		<content:encoded><![CDATA[<p>THAT CLEARS UP THE MYSTERY.  WE ARE NEW TO THE NEIGHBORHOOD AND DESPERATE FOR PIZZA ONE RAINY NIGHT AND COULDN&#8217;T DRUM UP A PHONE NUMBER FOR NINO&#8217;S!  WE ORDERED FROM WORLD PIZZA (NO DELIVERY), AND IT WAS DELICIOUS EVEN THOUGH WE HAD TO WALK HOME IN THE POURING RAIN.  WHERE IS SAL&#8217;S?</p>
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		<title>By: JM</title>
		<link>http://bergencarroll.com/2007/10/03/reconfiguration-of-neighborhood-pizza-joints/comment-page-1/#comment-183</link>
		<dc:creator>JM</dc:creator>
		<pubDate>Thu, 11 Oct 2007 13:56:40 +0000</pubDate>
		<guid isPermaLink="false">http://bergencarroll.com/2007/10/03/reconfiguration-of-neighborhood-pizza-joints/#comment-183</guid>
		<description>LaRosa &amp; Sons on Smith &amp; Pacific had phenomenally tasty personal pies, until a few months ago the ownership suddenly changed and it became Pacific Pizza or something -- the pizzas are now disgusting and practically inedible (unless the new owners have reworked their recipes since I last tried it 3 months back).  The personal pies were: 

Tomato, fresh mozzarella $7.75

Three Cheese $8.75

Pancett, Hot sausage, Hot peppers $9.25

Wild Mushroom, Fontina, White Truffle oil $10.75

Roasted Beet, Arugula, Parmesan $8.50</description>
		<content:encoded><![CDATA[<p>LaRosa &amp; Sons on Smith &amp; Pacific had phenomenally tasty personal pies, until a few months ago the ownership suddenly changed and it became Pacific Pizza or something &#8212; the pizzas are now disgusting and practically inedible (unless the new owners have reworked their recipes since I last tried it 3 months back).  The personal pies were: </p>
<p>Tomato, fresh mozzarella $7.75</p>
<p>Three Cheese $8.75</p>
<p>Pancett, Hot sausage, Hot peppers $9.25</p>
<p>Wild Mushroom, Fontina, White Truffle oil $10.75</p>
<p>Roasted Beet, Arugula, Parmesan $8.50</p>
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		<title>By: Rosetta</title>
		<link>http://bergencarroll.com/2007/10/03/reconfiguration-of-neighborhood-pizza-joints/comment-page-1/#comment-182</link>
		<dc:creator>Rosetta</dc:creator>
		<pubDate>Thu, 11 Oct 2007 00:31:37 +0000</pubDate>
		<guid isPermaLink="false">http://bergencarroll.com/2007/10/03/reconfiguration-of-neighborhood-pizza-joints/#comment-182</guid>
		<description>People, People.... Mazzola did buy Nino&#039;s.. and the old crew is still there. The only diffence is that thier mom will be cooking in the kitchen and bring some REAL favorite  Silicain foods to the table...</description>
		<content:encoded><![CDATA[<p>People, People&#8230;. Mazzola did buy Nino&#8217;s.. and the old crew is still there. The only diffence is that thier mom will be cooking in the kitchen and bring some REAL favorite  Silicain foods to the table&#8230;</p>
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		<title>By: js</title>
		<link>http://bergencarroll.com/2007/10/03/reconfiguration-of-neighborhood-pizza-joints/comment-page-1/#comment-181</link>
		<dc:creator>js</dc:creator>
		<pubDate>Wed, 10 Oct 2007 17:44:09 +0000</pubDate>
		<guid isPermaLink="false">http://bergencarroll.com/2007/10/03/reconfiguration-of-neighborhood-pizza-joints/#comment-181</guid>
		<description>Second only to Lucali&#039;s IMO: Union House of Pizza (btwn hicks &amp; columbia). Best delivery option in the area. Any pie w/fresh mozzarella is first rate. Try the one w/prosciutto...</description>
		<content:encoded><![CDATA[<p>Second only to Lucali&#8217;s IMO: Union House of Pizza (btwn hicks &amp; columbia). Best delivery option in the area. Any pie w/fresh mozzarella is first rate. Try the one w/prosciutto&#8230;</p>
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